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This is SLC: Our College News

Graphic Design Student Creates Comics to Destigmatize Mental Health at SLC
A student’s idea to talk about mental health to reduce stigma in a comic strip has been selected by SLC’s Integrated Mental Health Strategy’s (IMHS) core team for further development. Hailey Clark, a third-year Graphic Design student created the comic strip as part of the Design Your Community project in the fifth semester course Graphic Design 5.
Student Projects Promote Sustainability in Meaningful Ways
Students in Professor Jordan Ann Kevan de Hann’s tri-campus course, GENE 115: Creating a Sustainability Society, have just finished their Sustainability Action Projects, designing meaningful projects that also promote cultural, economic, environmental, and/or cultural sustainability. A key component of their projects was to also advance multiple United Nations Sustainable Development Goals, according to Jordan Ann.
Collaboration Between Human Resources and Project Management Students Prepares for Interview Scenarios
This spring, graduating students from St. Lawrence College’s Human Resources and Project Management Graduate Certificate programs collaborated on an interdisciplinary experience called The Interview, whereby each program focused on the various requirements of both Recruitment/Selection (R&S) and Career Readiness/Personal Leadership courses.
Ways You Can Contribute to a More Sustainable SLC
SLC’s Sustainability Team has several initiatives and events taking place soon. Read the full story to learn how you can get involved with the following initiatives: Pitch-In Events Return to our Campuses on April 27; Complete SLC’s Sustainability Survey by April 27 for a chance to win prizes; Attend the Project Drawdown Event Watch Party on May 3; Reduce Waste and Earn Rewards with Cano Reusable Cups and Containers.
New Sustainability Initiative: Reduce Waste and Earn Rewards with Cano Reusable Cups and Containers
SLC is tackling single-use containers – one cup at a time! SLC has adopted a new reusable food packaging program called Cano. This exciting initiative has enabled the College community to participate in reducing the waste we produce as an institution and reducing the impact of food packaging production and pollution overall.